Logo Trois Chevaliers
BOOK A TABLE

CONTACTS & HOURS

3 quai des Bateliers
– Strasbourg –
tél. : 03 88 36 15 18

contact us

Open Wednesday to Saturday
from 12:00 p.m. to 2:00 p.m. & from 7:00 p.m. to 10:00 p.m
or until 10:30 p.m on weekends.

THE MENU

STARTERS

Mixed salad with country-style cervelas sausage & Gruyère
9.50
Escargots with garlic butter
x6
9.00
x12
18.00
Eggs with mayonnaise, young shoots & the first radishes
Veggie
7.00
Leek vinaigrette
Veggie
8.00
Country-style terrine with a jar of pickles
9.50
Roasted bone marrow & toasted baguette
10.00
Seasonal salad
10.00
Potato pancake with smoked salmon, herbed fromage blanc & horseradish
11.00

THE IRREPLACEABLE VEAL CORDON BLEU OF THE “TROIS CHEVALIERS”

Classic version
25.00
With Munster cheese
27.00
Extra rich cream sauce
2.00

MAIN COURSES

Trois Chevaliers sauerkraut platter
23.50
Beer-braised pork knuckle with sautéed potatoes & cabbage
22.50
Bibeleskaes, Munster cheese, roasted potatoes & duo of hams
18.00
Lewerknepfles (liver dumplings) with shallot sauce & sautéed potatoes
20.00
Potato pancakes with smoked salmon, herbed fromage blanc & horseradish
19.00
Beef flank steak with shallots
23.00
Veal kidneys with Paris mushroom & morel sauce
26.00

DESSERTS

Vanilla Crème Brûlée
8.00
Chocolate fondant with vanilla ice cream
10.00
Rum baba with whipped cream
10.00
Profiteroles, vanilla ice cream & chocolate sauce
9.00
Tart of the day or cake of the day
9.00
Ice creams & sorbets
7.00
+ a splash of matching liquor
3.00
Colonel (lemon sorbet with vodka)
10.00
Irish coffee
10.00
Espresso martini
10.00
NEWSLETTER

legal notices

Privacy Policy